frequently asked questions

 
 
 

GOOD QUESTIONS. STRAIGHT ANSWERS.

Planning an event comes with plenty of details. Here are answers to some of the questions we hear most often.

Still wondering about something? Just ask. We’re always happy to help.


HOW DO I PLACE AN ORDER?

We’ve created two easy ways to order, depending on the needs of your event.

For orders under $3,000, our online catering partner, ezCater, offers a convenient way to browse selections, customize your order, view pricing and arrange delivery.

For events and orders of $3,000 or more, complete our Event Request Form and a member of our team will work with you directly to plan the details.



DO YOU HAVE A MINIMUM ORDER?

Our custom event planning service begins at $3,000.

For orders under $3,000, we offer a selection of Cornbread26 favorites through our online catering partner, ezCater, making it easy to order delicious food for gatherings of all sizes.




HOW FAR IN ADVANCE SHOULD I BOOK?

The earlier, the better—especially for larger events, weddings and popular dates.

For custom events, we recommend reaching out as soon as your date is confirmed. That gives us the greatest flexibility with menu development, staffing and event logistics.

Have something coming up sooner? Don’t count us out. If our schedule allows, we’ll always do our best to accommodate you.




DO YOU OFFER DELIVERY?

Absolutely.

Delivery options vary depending on your order, event location and service needs.

Orders placed through ezCater include delivery options directly within the ordering process. Delivery arrangements for custom events will be discussed as part of your proposal.




WHERE DO YOU CATER?

Cornbread26 serves New York City and the surrounding Tri-State area.

Planning something a little farther away? Tell us where you’re headed. Depending on the event, we may be able to come along.




CAN YOU CREATE A CUSTOM MENU?

We’d love to.

Our seasonal menus are designed to be a starting point—not a limitation.

If you have a theme, favorite dish, cultural inspiration, dietary consideration or simply something you’re craving, tell us about it.

Some of our favorite menu ideas have started with a client asking:

“Could you…?”




DO YOU ACCOMMODATE DIETARY RESTRICTIONS?

Yes.

We regularly work with a variety of dietary preferences and restrictions and can often provide vegetarian, vegan, gluten-free and other alternatives.

Please share any dietary needs with us as early as possible so we can recommend appropriate menu options.

For severe allergies or medically necessary dietary restrictions, please speak with our team directly so we can discuss preparation and potential cross-contact before your event.




DO YOU OFFER TASTINGS?

Yes. Tastings may be available for qualifying custom events and are scheduled by appointment.

If you’re considering Cornbread26 for a wedding or larger event, ask your event coordinator about tasting availability, menu selections and applicable fees.




DO YOU PROVIDE STAFF?

Yes.

Depending on your event, we can arrange professional service staff, bartenders, culinary staff and other event personnel.

We’ll help determine the appropriate staffing based on your guest count, menu, venue and style of service.




DO YOU PROVIDE RENTALS?

We can help coordinate many of the details that complete your event, including serviceware and select event rentals when applicable.

Tell us what you need and we’ll discuss the available options as part of your event planning process.




WHAT TYPES OF EVENTS DO YOU CATER?

All kinds.

Corporate gatherings. Cocktail receptions. Birthdays. Showers. Holiday parties. Private dinners. Product launches. Office lunches. Celebrations that don’t quite fit into a category.

Big occasion or simply a good reason to get people together—we love a great gathering.




DO YOU CATER CORPORATE EVENTS?

Absolutely.

Corporate catering is a significant part of what we do, from office breakfasts and executive lunches to cocktail receptions, company celebrations and large-scale events.

We understand that corporate catering requires more than great food. Timing, presentation, communication and reliability matter just as much.

We pay attention to all of it.




DO YOU OFFER DROP-OFF CATERING?

Yes.

Sometimes you don’t need full-service catering. You just need really good food delivered and ready to enjoy.

Our Gathering Menu offers thoughtfully prepared platters, bites, sweets and crowd favorites designed for easy entertaining.




WHAT’S INCLUDED IN MY CATERING PRICE?

That depends on the type of event and service you’ve selected.

Your proposal will clearly outline your menu, quantities, staffing, delivery, rentals and any applicable service or administrative fees so you know exactly what is included before confirming your event.

No guessing. No surprises.




IS GRATUITY INCLUDED?

Gratuity is not automatically included unless specifically indicated in your proposal or agreement.

If you’d like to recognize your service team for exceptional service, gratuities are always appreciated and shared accordingly.




HOW DO I RESERVE MY DATE?

For custom events, your date is considered confirmed once your agreement has been completed and the required deposit has been received.

Because we accept a limited number of events on any given date, submitting an inquiry or receiving a proposal does not guarantee availability.




WHAT IS YOUR DEPOSIT & CANCELLATION POLICY?

Deposit requirements, payment schedules and cancellation terms may vary depending on the scope and timing of your event.

All applicable terms will be clearly outlined in your proposal and event agreement before you commit.




CAN I MAKE CHANGES AFTER I BOOK?

Of course.

We understand that guest counts, dietary needs and other details can evolve as your event approaches.

Your event agreement will include applicable deadlines for final guest counts, menu selections and other changes. We’ll work with you throughout the planning process to keep everything on track.




WHAT MAKES CORNBREAD26 DIFFERENT?

We could give you a long answer.

But it really comes down to three things:

Make delicious food.
Take care of people.
Pay attention to the details.

That’s how we approach every menu, every event and every client we have the privilege of serving.



STILL HAVE A QUESTION?

We’re here.

Send us a note and a member of our team will be happy to help.