breakfast

 

Items may be prepared with or come in contact with tools, cookware, or surfaces that may have been in contact with gluten, nuts, animal products, and other allergens. Kindly verify the allergy preference of your group and order carefully.

 
 
 

FRENCH PASTRIES

·      croissants (butter, almond, chocolate)

·      cruffins (Nutella, strawberry cream cheese, dulce de leche)

·      palmier

·     rugelach




FRESH BERRY SALAD (V/GF)

YOGURT IN GRANOLA CUPS (VEG)  

COCONUT BERRY FRENCH TOAST STICKS (VEG)

MINI FRUIT & PANCAKE STICKS, seasonal fruit (VEG)

 


BREAKFAST FLATBREAD

·      steak egg & cheese

·      fig & ricotta (VEG)

·      salmon-cream cheese

·      cinnamon toasted nut (VEG)




BREAKFAST CHARCUTERIE, a delicious assortment of hard-boiled eggs, cheese, mini muffins, seasonal fruit, toast, and jam

small- serves up to 10

medium- serves up to 20

large- serves up to 30






MUFFINS

·      vanilla berry bliss (V/GF)

·      banana blueberry (V/GF/NF)

·      blueberry crumb (V/GF/NF)

·      pumpkin cranberry crumb (V/GF/NF)

·      carrot walnut w/cream frosting (V/GF)

·      cocoa bean (V/GF)

·      chocolate chip crumb (V/GF/NF)

·      whole grain corn (V/GF/NF)

·      lemon zucchini w/ blueberry (V/GF)

·      banana walnut (V/GF)

 


 





HOT BREAKFAST

ASSORTED QUICHES, spinach & mozzarella, 3-cheese (VEG)

CANDIED BACON PLATTER

CURRY TURKEY BACON PLATTER

PORK SAUSAGE PLATTER




PLANT BASED SAUSAGE PLATTER (V)

PLANT BASED BACON SAUSAGE PLATTER (V)

PLANT BASED SAUSAGE PLATTER (V)




TRUFFLE POTATOES, diced Yukon gold potatoes, white truffle oil, green peppers (VEG)



EGG STRATA BAKE, goat cheese spinach, tomatoes (VEG)

small- serves up to 10

large- serves up to 20

also available GF




HASH BROWN CASSEROLE, fried eggs, maple sausage, bacon

small- serves up to 10

large- serves up to 20




HONEY BUN CASSEROLE (VEG)

small- serves up to 10

large- serves up to 20



CINNAMON ROLL CASSEROLE (VEG)

small- serves up to 10

large- serves up to 20



BISCUIT BAR, a spread of southern-style biscuits, assorted butter, jams, honey, spreads, and seasonal fruit




LOW SUGAR SCONES

·     blueberry rosemary (V/GF/NF)

·     cranberry chai (V/GF/NF)

·     cheddar kale (V/GF/NF)